Growing up, I don't think anything we made at home took less than 45 minutes. Asian cooking is involved, but as a result, it is quite tasty as well!
However, as a mom, I don't have time on the weeknights to make involved dinners so I enjoy any shortcut cooking that I can! My friend recommended to me Everday Dinners by Martha Stewart and I tried my first one last night!
It's light sesame chicken with broccoli and rice. It was delicious, easy, and only took 40 minutes total. That's the time from when I turned the pot on to boil water to the time dinner was plated on the table! Not bad! And I don't chop as fast as Rachel Ray either.
Here's the link if you are interested:'
http://www.marthastewart.com/recipe/lighter-sesame-chicken?autonomy_kw=sesame%20chicken&rsc=header_5
Love,
P
Tuesday, October 21, 2008
Subscribe to:
Posts (Atom)